![]() |
My last birthday was celebrated alone.
|
I've never had those Pirate cookies before. I haven't seen them in any grocery stores, either, actually. I may be able to find them if I look for them hard enough, but I'm not completely sure. They look extremely delicious, though! I love peanut butter! (:
My birthday is on October 28th, which is exactly in thirty days. We're going out to the movies to celebrate. When we are done, we'll probably go to a nice-looking restaurant and have ourselves some dinner. |
They might be Canadian cookies, so who knows? :P I hope you guys get maple cookies though, those are awwwwwwesome ^^
What movie are you gonna go for? And are you gonna go for a nice big steak? ^^ I went to a sushi buffet for my birthday - not on my birthday though, and had a nice big steak... it didn't have much to do anything but it was soooome food. |
I wish I could have all the cookies, but my cookie knowledge isn't the best around.
I'm thinking of something nice tonight, anyway. |
I've never had any maple cookie, unfortunately. D: I did have some apple cookies before, though. It smelled kind of like a real apple, and it was very sweet. It tastes even better if you put peanut butter on it, or maybe even regular butter. I've tasted some cinnamon cookies in the past, too.
I'm not exactly sure we're going to have for dinner, to be honest. xD We're most likely going to order whatever's special on the menu. A steak does sound good, though! I haven't eaten any steaks in about six to seven months. |
Mmmm I just love the feeling of sinking teeth into flesh. I think I've said this before, but it feels like it awakens my primal urges of man conquering nature. Any other meat lovers here?
|
I love steaks that are well-done. They're even better if they actually turn out to be a little burned, in my opinion. xD My dad is a big fan of rare steaks, though. I've tasted a rare steak with him once a few years ago, and it tasted... blegh. ): I have no idea what makes him dig these kind of steaks so much. Plus, if rare/undercooked meat remain exposed for more than five to ten minutes, they start developing bacteria, which could leave you with an upset stomach.
|
I think I've had a medium rare before :O It makes meat taste more like meat, so it's good to get a really high quality steak and cook it yourself. Once it starts getting more done, the taste kinda goes away. Yeah I still don't have the guts to make a rare steak of my own.
|
The one that I tasted was very rare, I think. It wasn't medium rare. xD I don't like it at all when blood (or red juices, as people like to call it) get all over my mouth when I'm eating these type of steaks. It makes me feel like some sort of an evil witch, haha. It makes me want to throw up a little, too.
|
Medium rare, rare; all of this is nonsence to me. I don't even like steaks that much and I much prefer fried chicken and kebab meat (which I had for dinner yesterday, tasted great with bbq sauce but was very greasy).
Plus, the only cooking skills I have involves shoving things into a microwave. |
Rarity can be defined by how much of the meat looks "red", I think it goes in steps of ~25%. So well done is all brown, medium is 25%, medium rare is 50%, and rare is 75% red. And then the meat gets all gelly, like raw tuna or salmon or something.
But mmm fried chicken need myself sum fried chicken :D' |
I eat fried chicken once every three - four months. I love fried chicken, but I'm not a big fan of their calories. ): A single piece of fried chicken contains about one to three hundred calories, depending on the size. Baked chicken are a lot better than fried ones. They may not taste as good, but they contain about seventy-percent less calories. They are simply a lot better for the heart. d:
|
Yes! I actually remember that from Wii Fit, it told me a leg of fried chicken was 275 cal XD and that's how much I tried to work off every time! Chicken is just a plain superfood lol. All that protein and all that taste.
|
I probably eat chicken more than anything else. I just love the taste of it especially when my mom makes her teriyaki and lemon chicken. omg I could eat that stuff all day long ;~;
|
Oh my, I like eating chickens. I usually eat it when my mom made steamed chicken or some sort, and when in fastfood restaurants where I eat fried chicken. Boy, you guys made me hungry.
|
I love fried chicken, but only if it's from KFC or any buffet place in Chinatown. Places like Dallas or Favourite have the worst fried chicken I've ever tasted. Eurgh.
|
My favorite type of fried chicken are the one that are made with the usual white flour. Those that are made with whole wheat flour have some sort of a bad smell, and they taste a little bitter most of the time. The bitterness goes away when you fry these chicken with a lot of oil at a low temperature, but they just end up making the chicken more unhealthy. D: Wheat flour are meant to make things more healthy for you, but unfortunately, all the healthiness go away when you fry your food.
|
Seriously? There is whole wheat fried chicken? I never eat this type before, for sure. Although if speaking for whole wheat, I prefer the whole wheat bread more than the plain bread.
|
I can't recall the last time I had fried chicken, although I think I did have a chicken schnitzel burger last month for dinner because I was going out to meet up with old school friends. Had some mayo with it for extra flavor. These days I usually like to go for the healthier options, like grilled. It's what I prefer when I have fish and chips, I tend to go for the grilled options over the fried.
|
Fish and chips? These are one of my fave meals, especially because I like eating many fish, and because I heard somewhere that fish is healthier to eat than chicken's. My mom sometimes makes Fish Nuggets, that I enjoy eating.
|
I don't really like dealing with fried chicken. Tends to be super greasy to the touch...
|
Quote:
This is pretty much how I feel about it. The only fried chicken that I really like is the kind my mom makes which is oven fried. It has the taste of fried chicken, but it isn't greasy so it is much healthier. |
Quote:
|
Every single time I come to this thread the discussion is about food. I'm impressed. I love chicken but it's expensive and hard to get hold of good quality at student pricing haha, I tend to use tuna for everything now - much cheaper and just as yummy!
|
Good for brain power too.
|
| All times are GMT -8. The time now is 11:50 PM. |
![]()
© 2002 - 2018 The PokéCommunity™, pokecommunity.com.
Pokémon characters and images belong to The Pokémon Company International and Nintendo. This website is in no way affiliated with or endorsed by Nintendo, Creatures, GAMEFREAK, The Pokémon Company or The Pokémon Company International. We just love Pokémon.
All forum styles, their images (unless noted otherwise) and site designs are © 2002 - 2016 The PokéCommunity / PokéCommunity.com.
PokéCommunity™ is a trademark of The PokéCommunity. All rights reserved. Sponsor advertisements do not imply our endorsement of that product or service. User generated content remains the property of its creator.
Acknowledgements
Use of PokéCommunity Assets
vB Optimise by DragonByte Technologies Ltd © 2023.