I'm always adventurous when it comes to trying new food. I've tasted "doenjang jjigae" once, which is a Korean stew made with vegetable and fish. It was spicy, but at the same time, it also tasted kind of sour. I didn't think I'd like it at first, but I did. Their "seolleongtang," a soup made completely out of ox bone, was also pretty good. I know it sounds bad, but I'm pretty sure that you'll like it, too, if you ever decide to give it a try. ^^;;