Recent content by the_fast_reader

Same here

I had a lot of fun and will finish watching at my pace but I think I will sit the next round out, I'll be a bit busy next weeks and I don't like to have too many shows to catch up/follow and Higurashi with Doctor Stone and now My Hero Academia will keep me occupied for a while. I had a lot of...

Scary

235477

Reached episode 7 of Higurashi. There was a BIG plot twist a couple of episodes ago that took me completely by surprise and the mistery is getting pretty interesting to examine and trying to piece together.

Hi! Just had the second one today, it went pretty well! Friday next week I'll have the last one and then I will finally be done with these projects

Istanbul The Lucario answered the question pretty quickly, almost like he didn't want Grunt to dig deeper. The Golurk took notice of it but didn't mind too much; if it was something that the twins didn't want to talk about, it was right to respect that. Ren was quick to redirect the question to...

Just watched episode 3 of Higurashi. I'm liking it quite a lot, the anime doesn't sugarcoat what it is straight from the beginning, which makes all the cutesy art and comedy gags in other scenes somewhat disturbing instead of 'funny'. It's not my first "cutesy art and dark story" anime, but I...

So I looked up some info about Higurashi no Naku koro ni... I had heard it by name but for some reason I always thought it was a completely different genre from what it seems to be, so I'm intrigued. Probably because of the "cute" artstyle. Definitely not something I would have looked up on my...

I'm almost always on mobile so I check every couple of days or so

Harm

235464 Thanks everyone! And same, my nerves are a mess days before I have to do one.

I haven't had much time this month but I wanted to leave a little conversation starter for now: Did you ever just throw something together and it ended up tasting way better than expected? What was it? The first "challenge" (I keep calling them that but it's not like there's really a...

235457 The presentation of one of my projects for university went well, I'm quite happy. 1 down, 2 to go...

I don't like to much cheese or mozzarella on my pizza. A bit is fine, but not so much that it literally covers everything. My favourite pizza is probably one with spicy salami and olives, but I like to change it up a bit and try new things when I see them. (Except pineapple, I can't imagine...