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The product in general is actually called yeast extract. I prefer beef extract myself but I'm not particularly partial to either. The only thing really good about it is how long it keeps.
The product in general is actually called yeast extract. I prefer beef extract myself but I'm not particularly partial to either. The only thing really good about it is how long it keeps.
Yeah, but the exact taste of yeast extract is unique. Beef extract tastes much like gravy or a beef stock cube....I have no clue what either is.
Is it like jam, butter, or molasses?
Then I hope it won't be off-putting to know that cola is "vegetable extract with sugar and sweetners", to quote a Coke bottle. :) Oh and most every food I've read the ingredients of ever contains paprika extract. It's not really a bad thing, even if it sounds... harmful.Beef extract, sounds nice. But since Marmite has the word extract, I think I'll be put off beef extract as well. Extract doesn't sound nice.
Actually Vegemite is a cheap knock-off of marmite.
Wikipedia Quote: In 1919, prior to the introduction of Vegemite, Sanitarium Health Food Company began manufacturing a version of Vegemite's biggest competitor Marmite, in New Zealand, and shipping it to Australia. Vegemite was invented in 1922
Might taste a little different due to varying recipes, but they're ultimately just the same thing with different names, like Pepsi and Coke. Also compare French and English mustard.Vegemite and Marmite are two different products.
Might taste a little different due to varying recipes, but they're ultimately just the same thing with different names, like Pepsi and Coke. Also compare French and English mustard.
But if what you mean by different products is indeed such differences, feel free to disregard my statements.