no, i'm a baby. :dansad:
The hottest food I eat on a semi-regular basis is Japanese curry since we recently switched from using the standard mild roux blocks to a medium-spice powdered form. It's easier to dilute into the curry but it means I can't eat as much (or I need TONS of rice with it) because the heat builds up so quick for me. :'(
when u see those "spice level: white person" jokes... it's about me. u_u